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Who is this course for?
For anyone who simply wants to make better coffee with milk, whether at home or behind the bar. No prior knowledge necessary, really.
Course duration approx. 2.5 hrs with a break
Participants 6-10
Language German & English
Location Olor Coffee Roastery, WeiΓenburgerstr. 16A, 13595 Berlin
What to expect
This course offers a wonderful blend of knowledge, practical exercises, and creative expression to introduce you to the art of latte art and elevate your love for coffee to a new level.
Warm welcome and introduction
- Warm welcome by the instructor, who shares their passion for coffee and latte art.
- Getting to know the participants and a brief introduction to the exciting world of latte art.
- Magical Milk: Theory and Practice *Dive into the world of milk: from the perfect temperature to the ideal texture.
- Learn how different types of milk influence the result.
- The secret to perfect milk foam
- Experience the art of frothing milk: a demonstration showing how simple milk becomes velvety foam.
- Practical exercises: Each participant receives individual guidance to master perfect frothing.
Introduction to Latte Art
- The first steps: the heart, the basic pattern on which everything else is built.
- The instructor will show you the movements and techniques required.
- Practical Magic: Your own Latte Art Moment
- Now it's your turn: Pour your own works of art and be enchanted by your success.
- Receive personal feedback and valuable tips to refine your technique.
Continued practice at home
- How to practice the heart without wasting coffee: with soapy water and with real milk.
- What you need to keep practicing at home.
- Shared exchange and inspiration
- An open Q&A session where you can ask all your questions.
- Share your experiences and learn from the stories and techniques of other participants.
- Latte Art Gallery: Your artworks in pictures
- Take beautiful photos of your latte art creations and share these magical moments.
- Receive helpful tips for the perfect presentation of your artworks on social media.
Topics at a glance:
- Milk properties, frothing technique, temperature & consistency
- The heart, clean and repeatable
- Plant-based milk alternatives
